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Canned Food These
are made from selected varieties of Mango. Fully matured Mangoes are
harvested, quickly transported to our fruit processing plant, inspected
and washed. Selected high quality fruits go to the controlled ripening
chambers; Fully Ripened Mango fruits are then washed, blanched, pulped,
deseeded, centrifuged, homogenized, concentrated when required,
thermally processed and aseptically filled maintaining commercial
sterility.
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Name
of Product
|
Contents
|
|
ALPHONSO
MANGO PULP (NATURAL)
|
3.1
kg.
|
|
ALPHONSO
MANGO PULP SWEETENED
|
850
gm.
|
|
ALPHONSO
MANGO PULP SWEETENED
|
3.1
kg.
|
|
ALPHONSO
MANGO SLICES IN SYRUP
|
850
gm.
|
|
TOTAPURY
MANGO PULP (NATURAL)
|
3.1
kg.
|
|
PINEAPPLE
SLICE IN SYRUP
|
850
gm.
|
|
PINEAPPLE
TITBIT IN SYRUP
|
850
gm.
|
|
PAPAYA
PRESERVE
|
1.0
kg.
|
|
Guava
Pulp
|
3.1
kg
|
|
JAM
- Mango/Mix/Pineapple
|
1.0
kg.
|
|
JAM
- Mango/Mix/Pineapple
|
4.0
kg.
|
|
|
|
|
TOMATO
KETCH-UP
|
1.0
kg.
|
|
|
|
|
PICKLES
|
|
|
MANGO
PRESERVE (Muramba)
|
5.0
kg.
|
|
MANGO
/ MIX PICKLES
|
5.0
kg.
|
|
SPECIAL
PICKLES
|
5.0
kg.
|
|